Making good on whispered rumors that he’d soon go brick-and-mortar, David Anthony Temple, the chef who developed a following with his nomadic Underground Dinners, now has a professional kitchen to call home: The Mason Bar. The building served as a church in the 1920′s before being used as a meeting hall for Freemasons. Known as [...]
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The restaurant embodies the idea of the Dallas Design District. It has a cool mid-century modern look to it which is so in fashion right now. The moment you walk in you’re impressed. There’s a projected art image of an oak tree on the far wall that moves with the non-existent wind. The booths are [...]
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The posh new Lebanese-Moroccan tapas spot brings a welcome bit of exotic spice to West Village for a change. The atmosphere is Moroccan chic, the cocktails are to die for, and the small plates — like a perfect meze platter. The menu’s divided into salads, kebabs and street plates, but the distinction isn’t important, just [...]
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You may not have notice, but in 2011 a small restaurant on Greenville Avenue popped up. Company Cafe is one of the few spots in the city that delivers sustainable, organic, locally grown, grass-fed, gluten-free dining. Their success has been so strong they even opened up a new location on the Katy Trail last month. [...]
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This Christmas indulge yourself (and maybe your whole family) in ocean breezes and warm Caribbean sunshine! Picture yourself on a secluded white sand beach; or wade in the shimmering waters with the lush green mountains rising in the background. Unwind to the rhythmic sounds of Reggae and treat your palate to authentic Caribbean flavors at [...]
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Saint Ann Restaurant and Bar, which opened last fall in Uptown next to Saint Ann Court office tower (and we were the first to review), has a new chef: Chad Starling. He took over the kitchen about two months ago and we are excited about the new menu. Our favorite dinner starters might include a [...]
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Join Delaney Vineyard during the Annual Harvest and Grape Stomp! Nothing makes for an intimate day date like you, your bare feet and a huge tub of grapes. Enter Delaney Vineyards in Grapevine, where you’ll pile into a barrel and crush away. Afterward, you’ll unwind with $1 glasses of wine. If you ever were to [...]
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Chef Jeff Harris, the highly acclaimed former chef of Craft, Dallas, and his team are excited to announce the opening of their new restaurant, RedFork. This is the new relaxing hideaway off Fitzhugh featuring an upscale menu. We surprisingly enjoyed the brunch choices given the fact it is in a strip mall next to a [...]
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Does Dad have a sweet tooth? Satisfy it this Father’s Day with chocolates from Dude, Sweet Chocolate, named 2010’s Best Chocolatier by D Magazine. Under the direction of chef Katherine Clapner, this haven for chocolate lovers not only serves up the usual suspects of truffles, fudge and toffees, but also features ice cream and creative [...]
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