You may not have notice, but in 2011 a small restaurant on Greenville Avenue popped up. Company Cafe is one of the few spots in the city that delivers sustainable, organic, locally grown, grass-fed, gluten-free dining. Their success has been so strong they even opened up a new location on the Katy Trail last month. Co-owner Stephen White attributes the success to the fact that people are looking for healthy food that doesn’t taste like diet food. Oh…and it may also be the fact that they serve breakfast until 3PM.