Chef-driven, Hawaiian inspired Poké creations.
It all began with simple seasoning of the cut offs from every fisherman’s catch, served as a snack, and has since been influenced and translated into today’s healthy raw fish salad that we know as “Poké”. Owner, Joon Choe’s two month long travel around Asia aided in the refinement towards the humble bowl of Dallas Poké. It is safe to say that he fell in love with everything that had to do with Poké. He takes the best component of Sushi and put them in a convenient container bowl to provide you with a healthy, continuously crave-able quick-service food experience.
My team describes it as the Chipotle of Sushi, but words can only say so much. Come see what FreshFin on Lower Greenville is all about.
